AGRICULTURE

From ANIMAL PEOPLE, October 1996:

A USDA proposal to allow schools
to substitute yogurt for meat in federally
subsidized lunches has the meat industry howling.
Other permitted meat substitutes include
cheese, beans, eggs, and peanut butter.
“The USDA should be promoting meat, not
pushing it under the counter,” said Senator
Larry Pressler (D-S.D.)
The 1996 edition of the American
Cancer Society’s dietary guidelines,
released September 17, recommend choosing
“most of the foods you eat from plant
sources,” and limiting “intake of high-fat
foods, particularly from animal sources.

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Jane Goodall gets a clue

From ANIMAL PEOPLE, August/September 1996:

RIDGEFIELD, Connecticut––Vegetarianism is rapidly
gaining among the young, suggest findings by the polling firm Smith
& Co., in a market research report prepared for the Roots & Shoots
environmental education project of the Jane Goodall Institute.
The pollsters also found that attitudes of youth toward laboratory
use of animals are increasingly skeptical, while broad attacks
on zoos, aquariums, and circuses on general principle may be foredoomed
to failure because the abolitionist perspective contradicts animal
lovers’ direct experience.
The Goodall Institute, based in Ridgefield, Connecticut,
hired Smith & Co., of nearby Monroe, to survey 396 students in the
sixth, seventh, and eighth grades within 12 local school districts.
The area is reasonably representative of the U.S. as a whole in
urban/suburban/rural population balance and income level, and is
historically associated with both biomedical research and the rise of
the animal rights movement. Both Friends of Animals and U.S.

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REVIEWS: Pet Food

From ANIMAL PEOPLE, July 1996:

Pet Food
Investigative report by the Animal
Protection Institute of America,
free from API (916-731-5521 or
POB 22505, Sacramento, CA 95822).
16 pages, 1996.

The Animal Protection Institute
holds that the $9-billion-a-year pet food
industry is committing legal consumer fraud.
“Regulation of the production of pet food is
almost nonexistent,” API charges, calling
“for new state and federal regulations that set
standards similar to those of foods for
humans, truthful labeling of pet food ingredients,
and prosecution of pet food companies
who falsely advertise the health benefits of
their product.”
The API view may be debated––but
even if commercial pet food is generally good
for pets, opposite to the API contention, it’s
hard to argue against more accountability.

Vegan fired for not pushing meat

From ANIMAL PEOPLE, July 1996:

COSTA MESA, California––Bus
driver Bruce Anderson, 38, an ethical vegan
for two years and a five-year employee of the
Orange County Transportation Authority,
was ordered off his bus in mid-route on June
4 and fired from his $16.60-an-hour job on
June 7 for refusing to hand out coupons to
riders good for free hamburgers at Carl’s Jr.
restaurants.
“I told them that I don’t eat dead
cows and no one else needs to, either,”
Anderson recounted to Los Angeles Times
reporter David Haldane. “I told them that I
wouldn’t support Carl’s Jr. in slaughtering
cows. I’m paid to drive a bus, not sit there
and hand out coupons for something I don’t
believe in.”

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Religion & animals

From ANIMAL PEOPLE, July 1996:

The first deed of the shortlived Hindu fundamentalist
government of India, inaugurated May 24 only to
resign five days later, was to introduce a bill to ban cow
slaughter. Killing cows is against the Hindu religion, practiced
by 750 million Indians, but 110 million Moslem citizens
eat beef. Paradoxically, though Moslems are only 14%
of the total Indian population of 930 million, 10% of all the
Moslems in the world live in India; only Pakistan has more.
The Shaolin Temple, in central Henan province,
C h i n a, on June 6 won a lawsuit against the Luohe Canned
Food Factory, which had used actors depicting the Buddhist
monks of Shaolin in a TV plug for ham. Devout vegetarians,
the Shaolin monks devised and still teach the martial art of
kung-fu to avoid using lethal weapons in self-defense.

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Meeting to beat bush meat

From ANIMAL PEOPLE, July 1996:

BERTOUA, Cameroon–– In
March ANIMAL PEOPLE shocked the
animal protection community with
Kenyan wildlife photographer Karl
Amman’s expose essay “The Great Ape
Project and the bush meat trade,”
describing the “overwhelming evidence
that the bush meat trade is one of the
biggest, if not the biggest, primate conservation
issues facing Africa today.”
Amman frustratedly described
how major conservation and animal protection
groups ignored his findings
through six years of field research. A
two-year association with the World
Society for the Protection of Animals
brought some exposure, but no substantive
action from other players.
“Is there any time left for theoretical
debates on great ape rights?”
Amman concluded. “Would the chimpanzees,
bonobos, and gorillas of Africa
not benefit more if the combined talent,
energy, and influence of the scientific
community now engaged in the Great
Ape Project took some time to devise a
strategy on how to keep these animals
out of the cooking pot?”

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BSE link to humans

From ANIMAL PEOPLE, July 1996:

PARIS––French government neurologists
Corinne Lasmezas and Jean-Philippe
Deslys on June 13 announced they had discovered
the first experimental evidence of a
link between bovine spongiform encephalopathy
(BSE), also known as Mad Cow Disease,
and Creutzfeldt-Jakob Disease (CJD), a similar
brain-destroying ailment that until recently
was considered a rare condition of age. Ten
cases of a new form of BSE occurring in
younger people caused researchers to warn
the European Union and British Parliament in
March that BSE might be the cause of CJD,
touching off a global boycott of British beef.
The French team in 1991 injected
material from the crushed brains of cattle who
died from BSE into the brains of two adult
macaques and a newborn macaque, all of
whom developed identical brain lesions in
1994 and later died.

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AGRICULTURE, DIET, & HEALTH

From ANIMAL PEOPLE, July 1996:

The steakhouse chain Sizzler
International on June 3 filed for
bankruptcy and announced plans
to close 136 of its 451 restaurants
as part of reorganization. Thirtytwo
restaurants will be shut in
northern and central California,
along with 25 restaurants in the
Baltimore/Washington D.C. area––
the two regions where the national
trend toward vegetarianism is most
apparent. Ironically, hoping to
appeal more to women, who are
becoming vegetarian at a faster
pace, Sizzler was among the first
steakhouse chains to offer an extensive
salad bar. Unable to break the
steakhouse image, “We’re trying
to get back to the essence of
Sizzler,” said CEO Kevin Perkins.

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BOOKS: Eat Right, Live Longer

From ANIMAL PEOPLE, June 1996:

Eat Right, Live Longer:
Using the Natural Power of Foods to Age-Proof Your Body
by Neal Barnard, M.D.; recipes and menus by Jennifer Raymond, M.S.
Harmony Books (201 East 50th St., New York, NY 10022)
1995, 388 pages, $24.00, hardcover.

Neal Barnard has written yet another
book connecting diet and health, drawing an
analogy between Renaissance Art and the
human body: it is not time but lack of care that
can prematurely destroy the two. Like the art
he references, Dr. Barnard’s work seems to
get better with age.

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