United Nations Environment Program warns about ecological consequences of H5N1
From ANIMAL PEOPLE, April 2006:
GENEVA–The United Nations Environment Program warned on
March 22, 2006 that, “Culling poultry [to control avian flu H5N1],
especially in developing nations where chicken is a key source of
protein, may put new and unacceptable pressure on a wide range of
creatures,” who may be hunted as alternate protein, “from wild pigs
to endangered great apes.”
UNEP also warned against culling wild birds and draining
wetlands to discourage congregations of waterfowl, who appear to be
victims of H5N1 more than carriers.
Now afflicting 45 nations, H5N1 has been found in 87 bird
species, including many of the most common and broadly ranging–and
carrion-eaters such as kites, crows, and buzzards, known to have
strong resistance to most pathogens.